Thursday, June 20, 2013

ASPARAGUS AND GOAT CHEESE

 If you love asparagus and goat cheese as much as I do, you will love this simple easy recipe. I don't even know if I can call this a recipe. I mean a 5 year old can make this. :)
You simply cook the asparagus for 5-10 minutes, remove all excess water place them in a plate. Add olive oil and half squeezed lemon juice then add a few pieces of delicious goat cheese, salt and pepper "Et Voilà". You got yourself a healthy delicious lunch in just a few minutes. If you are not a big fan of goat cheese then you can simply leave it with only olive oil and lemon. It's delicious!
I do that all the time when I run out of cheese. :)
If you love asparagus here is another simple recipe with asparagus and tuna. Perfect for a quick lunch or dinner.
 

Hope you enjoyed this simple and easy recipe.
Take care everyone!
 
Claudia

32 comments:

  1. Sounds just perfect to me....just picked up some asparagus tonight, so I know what my lunch will be tomorow! xx

    ReplyDelete
  2. Oi vim te desejar uma linda noite*-*
    pinkbjs
    http://pinkbelezura.blogspot.com.br/

    ReplyDelete
    Replies
    1. Obrigada Karina, es uma querida.
      Jokas grandes

      Delete
  3. Olá Cláudia,
    Também já sou seguidora do seu BLOG!
    Beijinhos

    ReplyDelete
    Replies
    1. Obrigada Silvia adoro teu blog. Ja estou viciada. :)
      beijinhos

      Delete
  4. Olá querida amiga!
    Simples fácil e maravilhoso!
    Como é habitual por aqui ;)
    Eu amo espargos! Amo!
    Faço uma lazanha de espargos deliciosa!
    Também gostoi muito com ovos mexido... e agora vou testar esta nova receita porque tenho a certeza que é maravilhosa!
    :)
    Beijinhos**

    Dia farruscopor aqui... pensava ir à praia mas o tempo não está a ajudar!

    ReplyDelete
    Replies
    1. Minha querida tens que partilhar essa receita connosco. :) Adoro lazanha e adoro espargos. Deve ser uma delicia!
      Olha isto nem se pode chamar uma receita simplesmente uma pequena ideia simples e super facil de fazer. Fica uma delicia e nao engorda muito. :)
      Jokas

      Delete
  5. nice post....we can follow each other...do let me know...
    kisses
    www.hairfashionbeautyblog.blogspot.com

    ReplyDelete
    Replies
    1. Thank you already following. :) Thank you for visiting my blog.
      kisses

      Delete
  6. Thank you very much for sharing this informative information which I am searching for last 6 month. Very informative with full of article.

    My blog site: Avow Zone

    ReplyDelete
  7. that looks amazing!!!!!I should try it.

    ReplyDelete
  8. AMAZING!!

    Would you like to follow each other?! Let me know!!!

    xoxo

    http://estilohedonico.blogspot.pt/
    https://www.facebook.com/estilohedonico?ref=hl

    ReplyDelete
  9. I have never thought about putting asparagus and goats cheese together but it looks gorgeous. I am obsessed with goats cheese!! My mouth is watering! :)

    ReplyDelete
  10. Eu adorei a receita eu gosto bastante de queijo de cabra e aspargos
    bom final de semana
    beijos

    ReplyDelete
  11. Super facil e parece delicioso! Adorei a ideia vou experimentar!
    www.notasinfashion.blogspot.com

    ReplyDelete
  12. i have never had this, but it looks nice, will ask my mum to make this...
    as GFC is going soon, i would really appreciate if you can follow on bloglovin and i'll follow back for sure so that we can be in touch ...:)
    keep in touch,
    www.beingbeautifulandpetty.com

    ReplyDelete
  13. Olá Claudia!!! :)

    Também já te sigo no GFC e bloglovin! Podemos seguir-nos no facebook! O que achas?

    Beijos grandes

    Filipa.

    http://estilohedonico.blogspot.pt/
    https://www.facebook.com/estilohedonico?ref=hl

    ReplyDelete
  14. Oh my gosh. This looks absolutely delicious. Like you said it's so easy, as well as cheap.. I seriously am craving this right now xx

    Gemma | ♥ Miss Makeup Magpie

    ReplyDelete
  15. thanks a lot fro dropping by my blog and for the lovely comment... :)thanks for following by bloglovin.. just checked i am following you on bloglovin already ..

    sorry for the reply...
    keep in touch
    www.beingbeautifulandpretty.com

    ReplyDelete
  16. I would like to follow each other? let me know. one great post, I like your style.

    http://losviajesysibaritismosdeauroraboreal.blogspot.com.es/

    ReplyDelete
    Replies
    1. thank you, You have a lovely blog too. Following you already with gfc and bloglovin.

      Delete
  17. Cláudia é verdade estive em Nova Iorque e amei a cidade! Agora pretendo visitar essa linda cidade na altura do Inverno (Passagem de Ano!) :)

    ReplyDelete
    Replies
    1. Eu adoro NYC estou desejosa de la voltar. Em principio em setembro. Vou la sempre que posso. Adoro! Ainda bem que gostas te Helena, no inverno tambem e muito bonita na altura do natal com as luzes, decoracoes... :)

      Delete
  18. Eu adoro espargos, mas odeio esse queijo xD talvez experimente a receita e substituo-o por mozarela :P Boa semana para ti também :*

    ReplyDelete
    Replies
    1. Pois mozarela tambem pode ser uma boa opcao para quem nao gosta desse queijo. :)
      Boa semana para ti tambem.

      Delete
  19. What a great idea! I love goat cheese. I will definitely have to try this one.

    http://myfifthavenue.blogspot.com/

    ReplyDelete
    Replies
    1. Thank you Silvia, you should. I have to try your last recipe I love butternut squash.:) I love goat cheese also and I am a huge fan of asparagus. :)
      Such a quick and healthy lunch or dinner.

      Delete
  20. Yummy dish!

    http://beautyfollower.blogspot.gr/

    ReplyDelete

Thank you so much for taking the time to comment, I really appreciate it.
With Love,
Claudia Persi